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Cloud Bread

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Recipe; 3 eggs separated 3 tablespoons cream cheese room temp. 1/4 teaspoon baking powder or cream of tarter You can add Honey ,syrup,garlic salt or what you taste is.I just use my bread for sandwich`s >>>>>>>>> Preheat oven 300 degrees separate the yolks from the whites of the eggs in one bowl mix egg yolks cream cheese and honey or what you choose to taste in second bowl add 1/4 tsp. baking powder to whites. Beat the whites until fluffy and peaks appear . slowly fold yolks into whites Quickly spoon mixture into a baking sheet ( greased my pan just a little  or i use parchment paper). bake 20 minutes or less I just keep a eye on mine so they don`t burn...Ovens differ.

Two ingredient biscuits

3 cups SR White Lily flour Enough heavy whipping cream to make a soft dough  Dust a place with flour and roll out the flour dough. Cut out biscuits and place on a greased pan, and bake at 375 degrees for 10 or 15 minutes, or until brown on top I always butter the tops after I remove them from the oven MLN .

Japanese mayo sauce

1 cup mayo 3 tablespoons white sugar 3 tablespoons rice vinegar 2 tablespoons melted butter 3/4 tsp pepeika  dash of garlic powder. Stir all ingredients together well I use it on my stie fried veggies or on the rice  MLN

Ginger Bread

11/4 cup dark brown sugar 1/2 cup shortening- 2 eggs 1tsp vinegar 1 cup milk 2 cups sifted all-purpose flour 1tsp baking powder 3/4 tsp cinnamon 3/4 tsp salt 11/2 tsp ginger 1/2 tsp nutmeg Cream sugar and shortening. Beat eggs into the mixture Combine vi negar and milk  Sift dry ingredients together Stir the dry mixture and the wet mixture together until  All ingredients are mixed. Pour into a greased 8x8pan Bake at 350 degrees for about 1 hour, or until done.  

Pecan Sweet Bread

1 cup chopped pecans  1 cup brown sugar 1/2 cup white sugar 2 large eggs 1/2 cup oil 11/2 cups all-purpose flour  1 tsp baking powder 1 tsp vanilla dash of salt Mix dry and then wet ingredients and bake at 350 degrees for about 30 minutes or until a toothpick comes out clean..

Golden scratch cake

2 cups sugar 1 cup butter 4 eggs 1 cup buttermilk 3 cups all-purpose flour  3 tsp baking power 1 tsp vanilla dash of salt Cream sugar, add egg yolks Sift flour and baking powder, and add the milk  Add vanilla and salt Fold in stiff beaten egg whites. Bake 350 until golden on top Makes 3 layers  frost with your favorite frosting MLN

French Dressing

One-half cup of vinegar 1 Tbls catup 1 tsp salt  1 clove of garlic, grated  1 cup oil one half cup of sugar dash of pepper 1 large onion, grated Mix all ingredients and let stand for 24 hours Keep leftovers in the fridge

Mamaw Marthas cornbread

Put one half cup of lard in a nine-inch skillet   (don`t exceed) a half cup place in a 400 degreese oven, let heat for a few minutes, until the grease sizzles 1 cup SR flour One and a fourth cup of water (may take a little more ) One cup SR cornmeal One cup of buttermilk. Mix all ingredients together and pour into the hot skillet. Reduce the heat to 350 degrees and bake until golden brown on top